No-bake Key Lime Cheesecake Jars Recipe
If you’re seeking a refreshing dessert that combines creamy richness with vibrant citrus notes, look no further than No-bake Key Lime Cheesecake Jars. These delightful individual servings are perfect for any occasion, from summer picnics to elegant dinner parties. With their portable jars, you can easily impress your guests without the hassle of baking. This easy recipe allows you to whip up a luscious cheesecake filling infused with tangy key lime juice, layered atop a buttery graham cracker crust. The best part? No oven is required! Just chill and serve these charming treats for an unforgettable finish to your meal.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1½ cups graham cracker crumbs
- 6 tablespoons melted butter
- 16 oz cream cheese, softened
- 1 cup sweetened condensed milk
- ½ cup key lime juice
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- Lime zest for garnish
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter and pressing into the bottom of jars.
- In a mixing bowl, beat softened cream cheese until smooth.
- Add sweetened condensed milk, key lime juice, and vanilla extract; mix until combined.
- Whip heavy cream until stiff peaks form and fold it into the cream cheese mixture.
- Fill each jar with the cheesecake filling over the crust.
- Chill in the refrigerator for at least 4 hours or overnight.
- Before serving, garnish with lime zest.
Nutrition
- Serving Size: 1 jar (150g)
- Calories: 350
- Sugar: 24g
- Sodium: 190mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://timesfoods.com/no-bake-key-lime-cheesecake-jars-recipe/