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Maple Glazed Apple Blondies

Maple Glazed Apple Blondies
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Indulge in the delightful flavors of Maple Glazed Apple Blondies, a perfect treat that captures the essence of fall. These chewy and moist blondies are infused with sweet, spiced apples and topped with a luscious maple glaze, reminiscent of warm apple pie. Whether you’re hosting a gathering or enjoying a cozy family dessert night, these blondies are sure to impress everyone at the table. With just 20 minutes of prep time and simple ingredients, you’ll have a crowd-pleasing dessert that combines comfort and flavor effortlessly.

Ingredients

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  • 2 cups all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup butter (softened)
  • 1/4 cup sugar
  • 1 cup dark brown sugar
  • 2 large eggs
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 2 large apples (chopped finely)
  • 2 Tbsp brown sugar
  • 1 Tbsp butter
  • 1/2 tsp vanilla extract (for glaze)
  • 1/2 tsp cinnamon (for glaze)
  • 2 Tbsp butter (for glaze)
  • 1/4 cup pure maple syrup
  • 1/2 cup powdered sugar
  • 1/4 tsp vanilla extract (for glaze)
  • 1/8 tsp ground cinnamon (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 11×7 inch baking pan.
  2. In a mixing bowl, cream together softened butter, sugar, dark brown sugar until smooth. Add eggs, vanilla extract, and cinnamon; mix well.
  3. In another bowl, whisk together flour, baking powder, and salt. Gradually combine with the wet mixture until just incorporated.
  4. Gently fold in finely chopped apples.
  5. Pour the batter into the prepared pan and bake for approximately 25 minutes or until a toothpick comes out clean.
  6. For the glaze, melt butter in a saucepan and stir in brown sugar, vanilla extract, cinnamon, and maple syrup until smooth. Whisk in powdered sugar to reach desired consistency.
  7. Drizzle warm glaze over cooled blondies before cutting into bars.

Nutrition

Find it online: https://timesfoods.com/maple-glazed-apple-blondies/