Hot Honey Pasta Salad
Elevate your summer dining experience with this delightful Hot Honey Pasta Salad Recipe. Combining the perfect mix of sweet and spicy elements, this dish features tender pasta tossed in a homemade hot honey dressing. Juicy cherry tomatoes, creamy mozzarella pearls, fresh basil, and peppery arugula add vibrant flavors, while mini pepperoni slices contribute an irresistible savory touch. Ready in just 20 minutes, this pasta salad is perfect for picnics, barbecues, or potlucks—serving as a refreshing side or a standalone dish. Enjoy it chilled to let the flavors meld beautifully!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pound medium size pasta (bowtie or penne)
- 2 cups cherry tomatoes
- 8 ounces mozzarella pearls (fully drained)
- 4 ounces mini pepperoni slices
- 1½ cups baby arugula
- ½ cup fresh basil
- ¾ cup light olive oil
- ⅓ cup honey
- ¼ cup lemon juice
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- 1 tbsp red pepper flakes
- 1½ tsp garlic powder
- 1½ tsp onion powder
- ¾ tsp salt
- ½ tsp pepper
Instructions
- Cook 1 pound of medium pasta according to package instructions; drain and rinse with cool water.
- In a large bowl, whisk together ¾ cup light olive oil, ⅓ cup honey, ¼ cup lemon juice, 1 tbsp each of dried oregano and thyme, 1½ tsp garlic powder and onion powder, ¾ tsp salt, and ½ tsp pepper.
- Add the warm pasta to the dressing and stir until well coated.
- Mix in 2 cups cherry tomatoes, 8 ounces mozzarella pearls, 4 ounces mini pepperoni slices, 1½ cups baby arugula, and ½ cup chopped fresh basil.
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 350
- Sugar: 9g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 15mg
Find it online: https://timesfoods.com/hot-honey-pasta-salad-recipe/