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Honey Chipotle Chicken Rice Bowls

Honey Chipotle Chicken Rice Bowls

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Indulge in the mouthwatering flavors of Honey Chipotle Chicken Rice Bowls, a perfect blend of smoky, sweet, and tangy goodness. This delightful dish features juicy chicken coated in a spicy honey chipotle sauce, served over a vibrant rice base filled with fresh ingredients like black beans, corn, and avocado. With just 25 minutes from prep to plate, these bowls are ideal for weeknight dinners or meal prep. Whether you’re feeding your family or impressing friends at a gathering, this recipe promises to satisfy all appetites.

Ingredients

  • Boneless, skinless chicken breasts (or thighs)
  • Honey
  • Chipotle peppers in adobo sauce
  • Olive oil
  • Cooked white or brown rice (or cauliflower rice)
  • Black beans
  • Cherry tomatoes
  • Corn
  • Avocado
  • Fresh cilantro

Instructions

  1. In a bowl, whisk honey, chopped chipotle peppers, smoked paprika, garlic powder, cumin, salt, black pepper, and lime juice.
  2. Heat olive oil in a skillet over medium-high heat. Season chicken with salt and pepper; cook for 6-8 minutes per side until golden brown and cooked through (165°F).
  3. Drizzle the honey chipotle sauce over the cooked chicken and let it rest for 5 minutes before slicing.
  4. In each bowl, layer rice, black beans, cherry tomatoes, corn, diced red onion, avocado slices, and cilantro.
  5. Serve with lime dressing if desired and top with sliced chicken.

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