Halloween Slime Cupcakes
Get ready to conjure up some fun with these Halloween Slime Cupcakes that are sure to be the star of your spooky celebrations! These whimsical vanilla cupcakes, infused with black food coloring and filled with zesty lime marmalade, are topped with a vibrant green vanilla buttercream and adorned with playful candy eyes. Perfect for Halloween gatherings or any themed event, these cupcakes not only look fantastic but also offer a delightful flavor combination that’s a hit among both kids and adults. Easy to make and fun to decorate, these creepy treats will impress your guests and add a festive touch to your dessert table.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Baking spread or unsalted butter
- Caster sugar
- Eggs
- Vanilla extract
- Self-raising flour
- Black food coloring
- Lime marmalade
- Icing sugar
- Green and yellow food coloring
- Candy eyes
Instructions
- Preheat the oven to 140C (325F). Line a cupcake tin with cases.
- Cream together baking spread and sugar until fluffy. Add eggs and vanilla; mix well. Fold in flour, followed by black food coloring.
- Divide batter into cases and bake for 25–30 minutes until a skewer comes out clean. Cool on a wire rack.
- Fill cooled cupcakes with lime marmalade mixed with green food coloring.
- Prepare buttercream by mixing softened butter, icing sugar, vanilla, milk, and food coloring until smooth.
- Pipe or spread the buttercream on top of each cupcake and decorate with candy eyes.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 32g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://timesfoods.com/halloween-slime-cupcakes/