Easy Low Carb Chicken Casserole
Looking for a quick and satisfying dinner that aligns with your low-carb lifestyle? The Easy Low Carb Chicken Casserole is your ideal solution! This flavorful dish combines tender chicken, crispy bacon, and creamy cheeses with nutritious vegetables like broccoli and spinach. Perfect for busy weeknights or family gatherings, this casserole takes just 30 minutes from prep to table. With its rich flavors and comforting textures, your entire family will love it—without the guilt of excess carbs. Get ready to enjoy a delicious meal that keeps you on track with your healthy eating goals!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped bacon
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (divided)
- 1 cup shredded cheddar cheese (divided)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine chicken, bacon, garlic, ranch dressing, half of each cheese, broccoli, and spinach. Mix until well coated.
- Transfer the mixture to a greased casserole dish and spread evenly.
- Top with remaining cheese.
- Bake for about 15 minutes until cheese is bubbly and golden brown.
- Let cool briefly before serving.
Nutrition
- Serving Size: 1/4 casserole (approximately 250g)
- Calories: 400
- Sugar: 2g
- Sodium: 950mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg
Find it online: https://timesfoods.com/easy-low-carb-chicken-casserole/