Double Strawberry Sugar Cookies

Bursting with berry flavors and creamy icing, Double Strawberry Sugar Cookies are a delightful treat that everyone will love. These cookies are perfect for special occasions, family gatherings, or simply to enjoy with a cup of tea. With the unique use of freeze-dried strawberries, they offer a rich taste that sets them apart from traditional sugar cookies.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of fresh strawberries and creamy icing creates a rich and delightful taste.
• Easy to Make: With straightforward steps, even novice bakers can whip up these cookies effortlessly.
• Perfect for Any Occasion: Whether it’s a birthday party, holiday celebration, or just a cozy night in, these cookies are always a hit.
• Versatile Treat: Enjoy them plain, or elevate them with the delicious strawberry icing for an extra touch.
• Great for Sharing: Yielding 20 cookies, they are perfect for sharing with friends and family.

Tools and Preparation

Creating Double Strawberry Sugar Cookies is simple when you have the right tools. Here’s what you’ll need:

Essential Tools and Equipment

• Stand mixer or hand mixer
• Blender
• Baking sheet
• Parchment paper
• Mixing bowls

Importance of Each Tool

• Stand mixer or hand mixer: Makes creaming the butter and sugar effortless, ensuring a light texture.
• Blender: Essential for pulverizing freeze-dried strawberries into a fine powder to enhance flavor.
• Baking sheet: Provides an even surface for baking your cookies perfectly.

Ingredients

Ingredients:
– 3 cups freeze-dried strawberries
– 1 cup salted butter, room temperature
– 1 cup granulated sugar
– 1 egg
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon kosher salt
– 1/3 cup strawberry jam
– 2 ounces cream cheese
– 2 cups powdered sugar
– 1/4 cup hot milk
– 1 teaspoon vanilla extract

How to Make Double Strawberry Sugar Cookies

Step 1: Prepare the Strawberry Powder

Using a blender, pulverize the freeze-dried strawberries into a fine powder. This will give your cookies an intense strawberry flavor.

Step 2: Preheat the Oven

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. This ensures easy cookie removal post-baking.

Step 3: Cream Butter and Sugar

In a mixing bowl, cream together the salted butter, granulated sugar, and vanilla extract until light and fluffy. Beat in one egg until well blended.

Step 4: Combine Dry Ingredients

Gradually incorporate the all-purpose flour, baking soda, half of the strawberry powder, and kosher salt into the mixture. Finally, mix in the strawberry jam until combined.

Step 5: Shape Cookies

Roll the dough into balls about an inch in diameter and place them on the prepared baking sheet. Leave some space between each ball as they will spread while baking.

Step 6: Bake Cookies

Bake for about 8 minutes. After this time, lightly tap the baking sheet to flatten the cookies slightly. Return to the oven for an additional 2–3 minutes until lightly golden.

Step 7: Prepare Icing

In another bowl, combine cream cheese, powdered sugar, hot milk, vanilla extract, and the remaining strawberry powder. Stir until smooth; adjust consistency with more milk if necessary.

Step 8: Ice Your Cookies

Once cooled, dip each cookie into the icing or drizzle it over the tops for added flair.

Now you’re ready to enjoy these scrumptious Double Strawberry Sugar Cookies!

How to Serve Double Strawberry Sugar Cookies

These Double Strawberry Sugar Cookies are a delightful treat that can be enjoyed in various ways. Whether at a party or a cozy family gathering, serving them creatively can elevate the experience.

With Fresh Strawberries

• Serve cookies alongside fresh strawberries for a refreshing twist. The combination enhances the strawberry flavor and adds a vibrant color to your dessert table.

With Whipped Cream

• Pair each cookie with a dollop of whipped cream. This adds a light and airy texture, making it an indulgent treat.

As Party Favors

• Package individual cookies in clear bags tied with a ribbon. These make perfect party favors for birthdays or bridal showers, allowing guests to enjoy them later.

Alongside Ice Cream

• Serve cookies with a scoop of vanilla or strawberry ice cream. The warm cookie paired with cold ice cream creates a delicious contrast.

With Hot Beverages

• Enjoy these cookies with hot chocolate or coffee. The rich flavors of the drinks complement the sweetness of the cookies beautifully.

On a Dessert Platter

• Create an appealing dessert platter by combining these cookies with other treats like brownies and fruit tarts. This variety will cater to different tastes and preferences.

How to Perfect Double Strawberry Sugar Cookies

Perfecting your Double Strawberry Sugar Cookies can enhance their flavor and texture. Here are some tips to help you achieve cookie perfection.

• Use fresh ingredients: Ensure your butter and eggs are at room temperature for optimal mixing and texture.
• Don’t overmix the dough: Mix just until combined to prevent tough cookies; overmixing can lead to gluten development.
• Chill the dough: If time permits, chilling the dough for at least 30 minutes can help improve texture and prevent spreading during baking.
• Adjust baking time: Keep an eye on your cookies; they should be lightly golden around the edges but still soft in the center when done.
• Add extra strawberries: Toss in some chopped freeze-dried strawberries for bursts of flavor throughout each bite.
• Store properly: Keep leftover cookies in an airtight container to maintain freshness for several days.

Best Side Dishes for Double Strawberry Sugar Cookies

Pairing side dishes with your Double Strawberry Sugar Cookies can create a well-rounded snack experience. Here are some great options that will complement these sweet treats.

1. Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
2. Cheese Platter: Include mild cheeses like brie or goat cheese; their richness pairs well with the berry flavor.
3. Yogurt Parfait: Layer yogurt with granola and fresh berries for a healthy option that enhances the dessert theme.
4. Nut Mix: A selection of roasted nuts offers crunch and protein, balancing out the sweetness of your cookies.
5. Chocolate Dipped Pretzels: The salty-sweet combination makes these pretzels a perfect counterbalance to your sugary treats.
6. Mini Cupcakes: Offer assorted mini cupcakes for guests who want more than just cookies; this variety keeps things exciting.
7. Smoothies: Serve refreshing berry smoothies as a beverage option that complements the cookie flavors nicely.
8. Tea Selection: Provide various herbal teas that can cleanse the palate, letting each bite of cookie shine through.

Common Mistakes to Avoid

Baking cookies can be tricky, and a few common mistakes can lead to less-than-perfect results. Here are some pitfalls to watch out for.

• Using stale ingredients: Always check the freshness of your baking soda and flour. Old ingredients can affect the texture and rise of your cookies.
• Not measuring accurately: Use proper measuring cups and spoons to ensure you get the right amounts. This is crucial for achieving the perfect cookie consistency.
• Overmixing the dough: Mix just until combined. Overmixing can lead to tough cookies instead of soft, chewy ones.
• Skipping chilling time: If your dough feels too soft, chill it for 30 minutes before baking. This helps prevent spreading during baking.
• Ignoring oven temperature: Make sure to preheat your oven properly. An incorrect temperature can lead to uneven baking.

Storage & Reheating Instructions

Refrigerator Storage

• Store cooled cookies in an airtight container.
• They will stay fresh for about 5-7 days in the refrigerator.

Freezing Double Strawberry Sugar Cookies

• Place cookies in a single layer on a baking sheet, then freeze until solid.
• Transfer them to a freezer-safe bag or container for up to 3 months.

Reheating Double Strawberry Sugar Cookies

• Oven: Preheat your oven to 350°F (175°C). Place cookies on a baking sheet and warm for about 5 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds. Just warm enough to soften it!
• Stovetop: Warm a skillet over low heat and place cookies inside for a minute or two.

Frequently Asked Questions

What makes Double Strawberry Sugar Cookies unique?

Double Strawberry Sugar Cookies stand out due to their rich strawberry flavor from both freeze-dried strawberries and jam, making them a delightful treat.

Can I use fresh strawberries instead?

While fresh strawberries can be used, they may alter the cookie’s texture. It’s best to stick with freeze-dried strawberries for consistent results.

How do I customize Double Strawberry Sugar Cookies?

You can add white chocolate chips or nuts for extra flavor and texture. Feel free to experiment with different types of jams too!

How should I store leftover Double Strawberry Sugar Cookies?

Store any leftover cookies in an airtight container at room temperature or refrigerate them for longer freshness.

Final Thoughts

Double Strawberry Sugar Cookies are deliciously sweet and versatile, perfect for any occasion. You can easily customize them with different flavors or toppings. Don’t hesitate to try this recipe; your friends and family will love these delightful treats!