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Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe

Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe

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Experience the perfect blend of fresh flavors and textures with Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe. This vibrant dish combines grilled chicken, crisp vegetables, and crunchy cashews, all tossed in a delicious homemade honey soy dressing. Ready in just 15 minutes, it’s an ideal option for lunch, dinner, or even picnics. The delightful crunch from chow mein noodles adds a fun twist that appeals to both kids and adults alike. Whether served as a main course or a refreshing side dish, this salad is sure to impress at any gathering.

Ingredients

Scale
  • 2 grilled chicken breasts, sliced
  • 1 large head of romaine lettuce, chopped
  • 1 bell pepper, diced
  • 1 carrot, julienned
  • 1 cup green onions, sliced
  • 1 cup unsalted roasted cashews
  • ½ cup crispy chow mein noodles
  • Dressing: soy sauce, honey, sesame oil, rice vinegar, minced garlic, grated ginger

Instructions

  1. Grill chicken breasts over medium-high heat until fully cooked (6–8 minutes per side). Let cool and slice.
  2. In a large bowl, mix romaine lettuce, bell pepper, carrot, and green onions until well combined.
  3. Add roasted cashews into the vegetable mixture.
  4. Prepare dressing by whisking soy sauce, honey, sesame oil, rice vinegar, garlic, and ginger in a small bowl; season with salt and pepper.
  5. Pour dressing over salad ingredients; toss to coat evenly.
  6. Fold in sliced grilled chicken and top with crispy chow mein noodles before serving.

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