Burger Bowls
Burger Bowls offer a delicious and healthy twist on the classic burger, making them an ideal choice for summer weeknight dinners. These customizable bowls are packed with fresh ingredients, crispy potato chips, and a mouthwatering homemade burger sauce. Perfect for family meals, potlucks, or casual gatherings, Burger Bowls allow everyone to assemble their ideal dish. In just 30 minutes, you can create a satisfying meal that pleases both kids and adults alike. Get ready to enjoy a flavorful experience that combines the best of burgers in a fresh salad format!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 500 grams lean beef mince
- 2–3 medium potatoes (for chips)
- 1 ½ teaspoons smoked paprika
- Shredded lettuce
- Cheese (dairy-free or regular)
- Pickle slices
- Homemade burger sauce (mayonnaise, ketchup, mustard, pickle juice, garlic powder)
Instructions
- Preheat oven to 200°C (390°F). Cut potatoes into chips and season with olive oil and half the spice mix.
- Bake potato chips for 30–40 minutes until crispy.
- In a frying pan, heat olive oil and brown the beef mince, mixing in the remaining spice mix.
- Prepare the homemade burger sauce by combining all sauce ingredients in a bowl.
- Assemble the bowls: layer crispy chips, shredded lettuce, cooked beef, cheese, pickles, and drizzle with sauce.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 550
- Sugar: 4g
- Sodium: 750mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://timesfoods.com/burger-bowls-2/