Who needs to order out when you can make this delicious white chicken & garlic pizza? This homemade pizza is inspired by my favorite Round Table pizza and is bursting with flavor. The juicy chicken combined with fresh garden veggies creates a dish that is perfect for family dinners, casual gatherings, or a cozy night in. With its creamy garlic sauce and crispy crust, this white chicken & garlic pizza will quickly become a favorite at your table.
Why You’ll Love This Recipe
- Easy to Prepare: This recipe takes just 40 minutes from start to finish, making it perfect for busy weeknights.
- Flavorful Delight: The combination of spices and creamy garlic sauce brings an irresistible taste that everyone will love.
- Customizable Ingredients: Feel free to add your favorite veggies or adjust the seasonings to match your preferences.
- Family-Friendly: This pizza appeals to both kids and adults, ensuring everyone enjoys dinner together.
- Perfect for Any Occasion: Whether it’s a casual Friday night or a special celebration, this dish fits right in.
Tools and Preparation
To make your cooking experience smooth and enjoyable, having the right tools is essential. Here’s what you need to prepare this delicious white chicken & garlic pizza.
Essential Tools and Equipment
- Pizza stone or baking sheet
- Skillet
- Mixing bowl
- Knife
- Cutting board
Importance of Each Tool
- Pizza stone or baking sheet: These ensure even cooking and a perfectly crispy crust for your pizza.
- Skillet: Ideal for searing the chicken, which locks in flavor and moisture.
- Mixing bowl: A must-have for marinating the chicken with spices evenly.
- Knife: Essential for chopping ingredients accurately and safely.
Ingredients
Here are the ingredients you’ll need to create your delicious white chicken & garlic pizza:
- pizza dough
- 2 chicken thighs
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp Tony’s seasoning
- 1/2 tsp Ranch seasoning (optional)
- 1/4 tsp smoked paprika
- 1/4 tsp black pepper
- pinch of salt
- 1 tbsp olive oil
- 2 tbsp butter (unsalted)
- 1 tbsp flour
- 4 cloves minced garlic (or garlic paste)
- 1 cup milk or heavy cream
- 1/2 tsp garlic & herb seasoning
- Parmesan Cheese (optional)
How to Make White Chicken & Garlic Pizza
Step 1: Preheat the Oven
Position the oven rack to 1/3 of the oven and preheat it to 500 degrees if using fresh pizza dough. If you’re using flatbread or naan bread instead, preheat the oven to 400 degrees.
Step 2: Marinate the Chicken
In a medium bowl, add cleaned chicken thighs. Season them with:
1. Onion powder
2. Garlic powder
3. Tony’s creole seasoning
4. Ranch seasoning (if using)
5. Smoked paprika
6. Black pepper
7. A pinch of salt
Let the chicken marinate for at least 20 minutes to absorb all those delicious flavors.
Step 3: Sear the Chicken
In a skillet over medium heat, add 1 tablespoon of olive oil. Once hot, sear the marinated chicken until cooked through. Remove from the pan and chop into bite-sized pieces.
Now you’re ready to assemble your white chicken & garlic pizza! Stay tuned for the next steps on how to bring it all together into one mouthwatering dish.
How to Serve White Chicken & Garlic Pizza
White chicken & garlic pizza is a versatile dish that can be enjoyed in many ways. Whether you’re hosting a gathering or enjoying a cozy night in, these serving suggestions will enhance your pizza experience.
Pair with Fresh Salad
- A light garden salad with mixed greens and a tangy vinaigrette complements the rich flavors of the pizza perfectly.
Offer Dipping Sauces
- Provide a selection of sauces such as ranch or garlic butter for an extra kick and flavor enhancement with every bite.
Serve with Wine
- A chilled glass of white wine, like Sauvignon Blanc, pairs wonderfully with the savory notes of chicken and garlic.
Include Garlic Bread
- Side servings of warm garlic bread are a delightful addition that echoes the flavors of the pizza while adding crunch.
Add Roasted Veggies
- Roasted seasonal vegetables can bring color and nutrition to your meal, balancing out the richness of the pizza.
Garnish with Fresh Herbs
- Top each slice with fresh basil or parsley for an aromatic finish that elevates presentation and taste.

How to Perfect White Chicken & Garlic Pizza
To ensure your white chicken & garlic pizza turns out perfectly every time, follow these helpful tips.
- Use Fresh Ingredients: Opt for fresh veggies and high-quality chicken for better flavor.
- Preheat Your Oven: Always preheat your oven to the recommended temperature; this ensures a crispy crust.
- Don’t Overload Toppings: Keep toppings balanced to prevent sogginess; less is often more.
- Experiment with Cheese: Try different cheese blends like mozzarella and gouda for added depth.
- Let Dough Rest: Allowing your pizza dough to rest can help achieve the perfect texture.
- Slice After Cooling: Let your pizza cool slightly before slicing; this helps maintain its structure.
Best Side Dishes for White Chicken & Garlic Pizza
Enhancing your meal with sides can elevate your dining experience. Here are some excellent side dishes to consider.
- Caesar Salad: Crisp romaine lettuce tossed in Caesar dressing, topped with croutons and Parmesan cheese.
- Buffalo Wings: Spicy buffalo wings served hot, perfect for those who enjoy a bit of heat alongside their pizza.
- Stuffed Mushrooms: Savory stuffed mushrooms filled with cream cheese and herbs make a delightful appetizer.
- Coleslaw: A refreshing slaw made from cabbage and carrots adds crunch and balances out the richness of the pizza.
- Bruschetta: Toasted baguette slices topped with diced tomatoes, basil, and olive oil create a fresh contrast.
- Potato Wedges: Crispy potato wedges seasoned with herbs provide a hearty side that complements any pizza well.
- Antipasto Platter: An assortment of cured meats, olives, cheeses, and marinated veggies offers variety and flavor.
- Fruit Salad: A light fruit salad can cleanse the palate after enjoying flavorful pizza slices.
Common Mistakes to Avoid
Making your own white chicken & garlic pizza is fun, but it’s easy to make a few common mistakes. Here are some tips to help you avoid them.
- Skipping the Marination: Not marinating the chicken can lead to bland flavors. Always allow the chicken thighs to soak in spices for at least 20 minutes for maximum taste.
- Not Preheating the Oven: Failing to preheat your oven can result in uneven cooking. Ensure you preheat it to the right temperature for fresh dough or flatbread.
- Overloading with Toppings: Adding too many toppings can make your pizza soggy. Stick to a balanced amount to ensure a crispy crust.
- Using Cold Ingredients: Starting with cold ingredients can affect cooking times and texture. Make sure your ingredients are at room temperature before use.
- Ignoring Cooking Time: Underestimating cooking time might leave your pizza undercooked. Keep an eye on it and adjust as needed based on your oven.
Refrigerator Storage
- Store leftovers in an airtight container.
- White chicken & garlic pizza will last up to 3-4 days in the refrigerator.
Freezing White Chicken & Garlic Pizza
- Wrap individual slices tightly in plastic wrap or aluminum foil.
- Freeze for up to 2 months for best quality.
Reheating White Chicken & Garlic Pizza
- Oven: Preheat to 375°F (190°C) and heat for about 10-15 minutes until warm.
- Microwave: Heat on medium power for 1-2 minutes, but be aware this may make the crust chewy.
- Stovetop: Place in a skillet over low heat, cover, and warm for about 5-7 minutes until heated through.
Frequently Asked Questions
Here are some frequently asked questions regarding white chicken & garlic pizza that might help you out!
Can I use store-bought pizza dough?
Yes, using store-bought pizza dough is a quick alternative and still delicious!
How can I customize my white chicken & garlic pizza?
You can add various veggies like spinach, bell peppers, or even different cheeses like mozzarella or feta.
What type of cheese should I use?
Parmesan cheese is optional but adds great flavor. You can also mix it with mozzarella for a cheesy experience.
Is this recipe kid-friendly?
Absolutely! Kids usually love this combination of flavors and it’s a great way to sneak in some veggies.
How do I adjust the recipe for more servings?
Simply multiply each ingredient by the number of servings you’d like.
Final Thoughts
This white chicken & garlic pizza is not only flavorful but also versatile. You can easily customize it with your favorite veggies or seasonings. It’s perfect for family dinners or gatherings—give it a try today!
White Chicken & Garlic Pizza
Discover the joy of homemade White Chicken & Garlic Pizza, a delicious dish that combines the tender juiciness of chicken with a creamy garlic sauce and a crispy crust. Inspired by your favorite pizzeria, this pizza is perfect for family dinners, casual gatherings, or cozy nights in. In just 40 minutes, you can whip up this flavorful delight that appeals to both kids and adults alike. With the option to customize ingredients to suit your taste, it’s an ideal choice for any occasion. Serve it alongside fresh salads, dipping sauces, or even a glass of wine for a complete meal experience.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves 4 slices
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- Pizza dough
- Chicken thighs
- Garlic cloves
- Olive oil
- Butter
- Milk or heavy cream
- Onion powder
- Garlic powder
- Tony's seasoning
- Smoked paprika
- Black pepper
- Optional: Parmesan cheese
Instructions
- Preheat the oven based on your dough type—500°F for fresh dough or 400°F for flatbread.
- Marinate cleaned chicken thighs with spices for at least 20 minutes.
- Sear marinated chicken in olive oil until cooked through; chop into bite-sized pieces.
- Assemble pizza with cooked chicken and sauce, then bake until golden and crispy.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 55mg
Leave a Comment